Reducing Food Waste

At one point or another, we have all debated eating or throwing away a food product after the date on its label passed. But do we need to throw away food as soon as the date on the label arrives? Oftentimes you will see the phrases “Best if used by,” “Sell by” and “Use by,”Continue reading “Reducing Food Waste”

Basic Knife Skills

The chef’s knife is the workhorse of your kitchen. Knowing how to properly use a chef’s knife will make your experience in the kitchen easier, faster, and dare we say, enjoyable.Watch How to Cut With a Chef’s Knife to learn the proper grip forms for your knife hand and the hand you’ll use to hold the food. ThenContinue reading “Basic Knife Skills”

Cranberries the Super Food

When I think of Cranberries, I think of cranberry juice but did you know there’s so many other uses for them! They were first used by Native Americans for food, medicine, and a symbol of peace. Commonly, the berries were pounded into a paste and mixed with dried meats.   • Cranberries are thought to beContinue reading “Cranberries the Super Food”